Dr Oetker Gelatine Leaf - Platinum 13G

£260
Tax included, shipping and discounts calculated at checkout.

Description

Dr Oetker Gelatine Leaf - Platinum 13G

Discover the secret to achieving professional-quality desserts with Dr Oetker Gelatine Leaf - Platinum. This premium gelatin, known for its superior strength and clarity, is the ideal choice for creating flawlessly set jellies, mousses, and panna cotta. With just 13 grams in each pack, you'll find the perfect balance of convenience and efficacy for all your culinary needs.

Key Features & Benefits

  • Professional-Grade Quality: The platinum grade ensures a strong, consistent gel strength that translates into perfectly set desserts every time.
  • Versatile Uses: Perfect for both sweet and savoury dishes, from luxurious desserts to sophisticated aspics.
  • Easy to Use: Simply soak the leaves in cold water, squeeze out the excess and dissolve in your warm mixture for seamless results.
  • Minimal Aroma: This gelatine has a neutral taste, allowing the flavours of your ingredients to shine without interference.

Perfect for Every Occasion

Whether you're hosting a dinner party or attempting a bakery-inspired recipe at home, Dr Oetker Gelatine Leaf - Platinum 13G is your go-to solution for creating impressive and delectable dishes. Make every occasion memorable with stunning desserts that leave everyone in awe!

Usage Tips

  • For best results, dissolve gelatine in a warm liquid but do not bring to a boil.
  • Ensure your mixture is at room temperature before adding the dissolved gelatine to maintain its gelling properties.

Unlock your creativity in the kitchen with Dr Oetker Gelatine Leaf - Platinum and enjoy the confidence of crafting irresistible desserts that will impress your family and friends alike!