Caputo Manitoba "00" Flour 1KG
Caputo Manitoba "00" Flour 1KG is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Description
Description
Caputo Manitoba "00" Flour 1KG - Premium Quality for Your Baking
Elevate your culinary creations with Caputo Manitoba "00" Flour. Sourced from high-quality wheat, this exceptional flour is specifically crafted for those who demand the best in their baking efforts. Ideal for pizza dough, pasta, and artisan bread, Caputo's expertise in milling ensures a fine, silky texture that gives your dishes the perfect rise and chew.
With a protein content of 13%+, this flour is perfect for achieving that classic Neapolitan pizza base, or mouth-watering fresh pasta that will impress your family and friends. Each 1KG pack is designed for convenience, allowing you to create multiple batches while maintaining freshness and quality.
Not only does Caputo Manitoba "00" Flour yield superior results in classic Italian recipes, but it is also versatile enough to be used in various baking applications, ensuring every loaf, pastry, or dough you create is bursting with flavour and texture.
Key Features:
- Premium quality flour with a fine consistency
- High protein content (13%+) for better elasticity and gluten formation
- Perfect for making Neapolitan pizza, pasta, and artisan breads
- Convenient 1KG packaging for home use
Why Choose Caputo Manitoba "00" Flour?
This flour is the ideal choice for the discerning baker. Whether you are a professional chef or a passionate home cook, Caputo Manitoba "00" Flour will provide the results you desire. Impress your guests with perfectly risen, flavourful baked goods that reflect authentic Italian cuisine.
Caputo Manitoba "00" Flour 1KG
